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Italian Family Cookbook

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The Manganaro family's New York restaurant and grocery have long been the go-to destination for authentic Italian cuisine. In this book, the family shares their treasured recipes and the secrets behind their favorite specialties and holiday menus.

At the heart of the Manganaro family's legacy are the rich culinary traditions passed down through generations. Their restaurant and grocery have become institutions, beloved by locals and visitors alike for their unwavering commitment to the flavors and techniques of traditional Italian cooking.

Within these pages, readers will find a treasure trove of recipes that capture the essence of the Manganaro family's culinary heritage. From comforting pasta dishes to tantalizing main courses and decadent desserts, each recipe is a testament to the family's mastery of the Italian kitchen.

Alongside the recipes, the book offers a glimpse into the Manganaro family's cherished traditions and the stories that have shaped their culinary journey. Dive into the history of their restaurant, learn the secrets behind their signature dishes, and uncover the family's favorite menus for celebrating special occasions and holidays.

Meticulously crafted, the recipes in this book guide readers through the art of authentic Italian cooking. Whether you're a seasoned home chef or a newcomer to the world of Italian cuisine, you'll find inspiration and guidance to recreate the flavors of the Manganaro family's beloved eatery in your own kitchen.

Explore the rich tapestry of Italian culinary traditions as the Manganaro family opens their hearts and their recipe box, inviting you to indulge in the flavors that have captivated generations of food lovers. Savor the comfort of homemade pasta, the depth of authentic sauces, and the decadence of classic Italian desserts, all while learning the secrets that have made the Manganaro name synonymous with exceptional Italian cuisine.

This book is a treasure trove of culinary delights, a celebration of the Manganaro family's enduring legacy, and a testament to the power of food to bring people together. Immerse yourself in the flavors, the stories, and the traditions that have made the Manganaro family's New York restaurant and grocery a beloved institution, and let their recipes transport you to the heart of Italy with every bite.

product information:

AttributeValue
publisher‎Taylor Pub (January 1, 1989)
language‎English
hardcover‎168 pages
isbn_10‎0878336222
isbn_13‎978-0878336227
item_weight‎1.88 pounds
dimensions‎8 x 1 x 10.75 inches
best_sellers_rank#252,889 in Books (See Top 100 in Books)
#221 in Italian Cooking, Food & Wine
customer_reviews
ratings_count4
stars5

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